Group Menu

Important information

Groups of 7 persons or less can order a la carte. For groups of 8 persons or more we offer a special menu.

In this menu we surprise you with all kinds of specialties from our Vietnamese cuisine through the concept of shared dining.

Unfortunately it’s not possible for large groups to pay separately. A maximum of 4 persons can split the bill. Otherwise we kindly ask you to pay as a group.

It is possible to pay by invoice. We will ask you in advance to fill out a debit form. This form will be send to you by mail after making a reservation by phone.

Do you have any allergies or dietary wishes? If so, please tell us in advance. We will try to do our best to organize everything for you and if needed give advice about the dishes and choices. Characteristics of the Vietnamese cuisine are many complex marinades and sauces containing fish sauce, oyster sauce, soy sauce, garlic, onion, ginger and lemongrass. Our kitchen is familiar with adjusting dishes for allergies. Bear in mind that the flavor of the dishes can vary depending on the allergy.

All drinks are on post calculation. We do not have any drink arrangements.

We hope that we have provided you with sufficient information. If you have any questions or would like to make a reservation, please contact us here.